My courses are going forever. Enroll now at 50% off!
CAKES WITH ZOHA
The most comprehensive video course
on mastering the art of cakes
⚪ 45+ video lessons
⚪ 20+ fool proof recipes
⚪ 100s of tips & techniques
What You Will Gain From This Course
Baking Mastery
-
The Basics of Cake Baking
-
The Science of Cake Baking so you can troubleshoot your problems
-
How to Build Cake Recipes from Scratch
Pro Decoration Skills
-
How to Layer and Frost a Cake like a Pro
-
Piping Tips and Techniques
-
12+ Decoration Tutorials
20+ Exclusive Recipes
-
6 Tender and Light Base Cakes
-
6 Smooth and Versatile Frostings
-
10 Extraordinary Layered Cakes Fit for any occasion
sss
What's Included...
45+
in depth video lessons
20+
fool-proof recipes
50+
cake science tid-bits
250+
tips to perfect cakes
12+
decoration tutorials
Community
of fellow bakers
... And Bonus Resources!
Free
Recipe E-book
Basic
Ingredient Guide
Measurement
Guide
Equipment Shopping Guide
Tips and Tricks
Booklet
The Curriculum
Click to see the topics we will cover in this course
Sneak Peek!
Click play to see a snippet from one of the videos in this course
FAREWELL SALE ENDS IN..
My courses are going forever. This is your last chance to enroll at 50%, the biggest discount ever offered!
00
DAYS
00
HOURS
00
MINS
00
SECS
I'm in!
Enroll in Cakes With Zoha today
The price below is in US Dollars, but you can pay with ANY currency.
One-Time Payment
$147 $75
FAREWELL SALE! 50% OFF
- 45+ video lessons in full HD with 6+ hours of content
- 20+ exclusive, fool proof recipes
- Free recipe E-book
- Free guides
- Private community of supportive fellow bakers
- Permanent access on Google Drive
Student Testimonials
Student Testimonials
My Students' Cakes
Meet Your Instructor
Hi Bakers!
I'm Zoha, a self-taught passionate home baker, food content creator and blogger. I fell in love with baking at a young age, and decided to turn my passion into a career last year, when I started "Bake With Zoha". I today have a loyal community of 1,500,000+ people from across the world, thousands of whom have tried and loved my recipes!
Although I am a seasoned baker, I have had my fair share of trial and error when it comes to cakes. It took me a long time to figure out how to perfect cakes, and I could never find a reliable, complete resource.
And that's why I created Cakes With Zoha! I have packed this course with all my cake knowledge, tips and experience, and will help you bake exceptional cakes by breaking down complex recipes into easy-to-follow steps.
I can't wait to welcome you on this sweet journey!
Frequently Asked Questions
Who is this course suitable for?
This course is made for home bakers, including both Beginners and Intermediate Bakers who love to bake and want to learn more about baking cakes!
Whether you are baking for yourself, for special occasions, or for your small business, you will find valuable information and yummy recipes in this course.
This course may not suitable for advanced bakers who bake frequently, or professional bakers, unless you're looking to add more recipes to your repertoire.
Does this course cater to dietary restrictions?
All Recipes in this course are vegetarian and halal-friendly. However, this course does not cater to further dietary restrictions such as gluten free, vegan, or eggless.
What kinds of cakes are covered in this course?
Cakes With Zoha focuses on Beautiful Layered Cakes! While we will not be making other types of cakes such as cupcakes, bundt cakes or loaf cakes; the recipes and information shared can easily be applied to those cakes as well.
Is this course "live"?
This course is not live. All the videos are pre-recorded, and edited in a perfect pace that makes them in-depth and informational without being too long or boring!
This is a massive big advantage of this course: you can watch it at your own pace, at the time of your convenience, in the order you prefer, as many times as you want.
For how long will I have access to the course?
You will have indefinite access to the course materials as you will be able to download them from Google Drive
What level will I be after I finish the course?
After completing the course, you will be able to make intermediate to advanced level cakes at home! Your knowledge and skills will be significantly advanced from where you start.
Are the recipes shared in Cakes With Zoha exclusive?
Yes! The recipes shared in this course are exclusive to this course. And they are my BEST cake recipes better than any cakes I have shared on Bake With Zoha!
Will registrations open again soon?
While I might open registrations for this course in the future, there is no guarantee for when that will happen, and what the price will be. So I recommend joining the course now and taking advantage of the current pricing!
The deadline to join Cakes With Zoha is Sunday, March 3, 11:00pm Pacific Standard Time.
Is the price just a one time fee?
Yes, you will have to pay just one time, and you will get access to the course and all its materials forever.
How can I pay?
You can pay with any debit or credit cards enabled for online payments (for example: Visa, MasterCard, Maestro, American Express, JCB, Discover, Diners Club, Union Pay, Google Pay, Apple Pay). You can also pay for the course through PayPal!
Can I pay with any currency?
YES!
While the price is in USD, you don't need USD in your account to purchase the course. The system will automatically convert the amount to your local currency at the current exchange rate.
Can I buy the course as a gift?
YES, absolutely! I think Cakes With Zoha will make a wonderful gift.
You can buy the course yourself and then you send me an email at bakewithzoha@gmail.com with the subject line "GIFT". Let me know the email of the gift receiver and I will transfer the course access from your account to theirs.
Do you have a refund policy?
As this is a final sale and the course will no longer be available after April, all purchases are final and non-refundable.
That said, I want you to have the best possible experience — if you run into any issues or have questions, you can always reach out to me and I’ll do my best to help 🤍
Will I receive access to the course right away?
YES! You will get access to the whole course, including all the materials, immediately. :)
Have any other questions? Email me at [email protected]!
What You Will Gain From This Course
Baking Mastery
-
The Basics of Cake Baking
-
The Science of Cake Baking so you can troubleshoot your problems
-
How to Build Cake Recipes from Scratch
Pro Decoration Skills
-
How to Layer and Frost a Cake like a Pro
-
Piping Tips and Techniques
-
12+ Decoration Tutorials
20+ Exclusive Recipes
-
6 Tender and Light Base Cakes
-
6 Smooth and Versatile Frostings
-
10 Extraordinary Layered Cakes Fit for any occasion
sss
What's Included…
45+
in depth video lessons
20+
fool-proof recipes
50+
cake science tid-bits
250+
tips to perfect cakes
12+
decoration tutorials
... And Bonus Resources!
Free Recipe E-book
Basic Ingredient Guide
Measurement Guide
Equipment Shopping Guide
Tips and Tricks Booklet
The Curriculum
Swipe to see the topics we will cover in this course
Sneak Peek!
Click play to see a snippet from one of the videos in this course
FAREWELL SALE ENDS IN..
My courses are going forever. This is your last chance to enroll at 50% off, the biggest discount ever offered!
00
DAYS
00
HOURS
00
MINS
00
SECS
I'm in!
Enroll in Cakes With Zoha Today
The price below is in US Dollars, but you can pay with ANY currency.
One-Time Payment
$147 $75
FAREWELL SALE! 50% OFF
- 45+ video lessons in full HD with 6+ hours of content
- 20+ exclusive, fool proof recipes
- Free recipe E-book
- Free guides
- Private community of supportive fellow bakers
- Permanent access on Google Drive
Student Testimonials
My Students' Cakes
Meet Your Instructor
Hi Bakers!
I'm Zoha, a self-taught passionate home baker, food content creator and blogger. I fell in love with baking at a young age, and decided to turn my passion into a career last year, when I started "Bake With Zoha". I today have a loyal community of 1,500,000+ people from across the world, thousands of whom have tried and loved my recipes!
Although I am a seasoned baker, I have had my fair share of trial and error when it comes to cakes. It took me a long time to figure out how to perfect cakes, and I could never find a reliable, complete resource.
And that's why I created Cakes With Zoha! I have packed this course with all my cake knowledge, tips and experience, and will help you bake exceptional cakes by breaking down complex recipes into easy-to-follow steps.
I can't wait to welcome you on this sweet journey!
Frequently Asked Questions
Who is this course suitable for?
This course is made for home bakers, including both Beginners and Intermediate Bakers who love to bake and want to learn more about baking cakes!
Whether you are baking for yourself, for special occasions, or for your small business, you will find valuable information and yummy recipes in this course.
This course may not be suitable for advanced or professional bakers, unless you're looking at add more recipes to your repertoire.
Does this course cater to dietary restrictions?
All Recipes in this course are vegetarian and halal-friendly. However, this course does not cater to further dietary restrictions such as gluten free, vegan, or eggless.
What kinds of cakes are covered in this course?
Cakes With Zoha focuses on Beautiful Layered Cakes! While we will not be making other types of cakes such as cupcakes, bundt cakes or loaf cakes; the recipes and information shared can easily be applied to those cakes as well.
Is this course "live"?
This course is not live. All the videos are pre-recorded, and edited in a perfect pace that makes them in-depth and informational without being too long or boring!
This is a massive big advantage of this course: you can watch it at your own pace, at the time of your convenience, in the order you prefer, as many times as you want.
For how long will I have access to the course?
You will have indefinite access to the course materials as you will be able to download them from Google Drive
What level will I be after I finish the course?
After completing the course, you will be able to make intermediate to advanced level cakes at home! Your knowledge and skills will be significantly advanced from where you start.
Are the recipes shared in Cakes With Zoha exclusive?
Yes! The recipes shared in this course are exclusive to this course. And they are my BEST cake recipes better than any cakes I have shared on Bake With Zoha!
Will registrations open again soon?
While I might open registrations for this course in the future, there is no guarantee for when that will happen and what the price will be. So I recommend joining the course now and taking advantage of the current pricing!
The deadline to join Cakes With Zoha is Sunday, February 3, 11:00 pm Pacific Standard Time.
Is the price just a one time fee?
YES! You will have to pay just one time, and you will get access to the course and all its materials forever.
How can I pay?
You can pay with any debit or credit cards enabled for online payments (for example: Visa, MasterCard, Maestro, American Express, JCB, Discover, Diners Club, Union Pay, Google Pay, Apple Pay). You can also pay for the course through PayPal!
Can I pay with any currency?
YES!
While the price is in USD, you don't need USD in your account to purchase the course. The system will automatically convert the amount to your local currency at the current exchange rate.
Can I buy the course as a gift?
YES, absolutely! I think Cakes With Zoha will make a wonderful gift.
You can buy the course yourself and then you send me an email at bakewithzoha@gmail.com with the subject line "GIFT". Let me know the email of the gift receiver and I will transfer the course access from your account to theirs.
Do you have a refund policy?
As this is a final sale and the course will no longer be available after April, all purchases are final and non-refundable.
That said, I want you to have the best possible experience — if you run into any issues or have questions, you can always reach out to me and I’ll do my best to help 🤍
Will I receive access to the course right away?
YES! You will get access to the whole course, including all the materials, immediately. :)
